Food & Philosophy By Ike Shehadeh
Welcome to Food & Philosophy a captivating podcast that marries the pleasure of culinary exploration, with a deep dive into life's philosophical musings. In each episode, join our host as they navigate the world of sandwiches, offering delightful descriptions of flavors and textures. But this podcast is more than just a culinary journey; it seamlessly weaves in profound reflections on self-love, personal development, and breaking free from societal norms.
Explore the intersection of indulging in delicious holiday sandwiches and discovering the philosophy of doing one's best and embracing personal freedom. This podcast creates a unique blend of casual banter around food and insightful reflections on life. Join us for a thought-provoking and flavorful experience that transcends the boundaries between culinary enjoyment and philosophical exploration. 'Food and Philosophy'—where every episode is a feast for the senses and a journey for the soul.
Food & Philosophy By Ike Shehadeh
Food and Philosophy by Ike Shehadeh EP #24
Dive into episode 24 of Food and Philosophy, featuring the profound insights of Khalil Gibran. In this episode is brought to you by Weedmaps, showcasing the THC Sandwich Collaboration. Indulge in the tantalizing blend of turkey, honey, dirty sauce, Flamin' Hot Cheetos, and cheddar cheese, all for just $4.20 through May. But before you take a bite, join me as I delve into the philosophy of life and priorities, exploring the essence of teaching. Explore how the wisdom of Gibran echoes through our lives, revealing that true understanding lies within, waiting to be awakened. From the shadow of the temple to the rhythm of the universe, discover the profound teachings that inspire us to become our own gurus. So, whether you're craving a sandwich or seeking enlightenment, join me on this journey of food, philosophy, and self-discovery.